Pie Crust
Pie Crust is an moderately easy dinner. Made with 4 c. flour, 1 tbsp. sugar, 1 tbsp. vinegar, 1 tsp. salt and 1 egg, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix flour, salt, sugar and shortening together.
Beat egg really well.
Add vinegar and water to egg.
Mix well and then add flour mixture.
Put in refrigerator for 1/2 hour before using. Makes 4 balls.
π· Perfect Pairings
Complete your meal with these
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