Pie Crust
Pie Crust is an easy dinner. Made with 1 1/2 c. flour, 1 1/2 tsp. sugar, 1 tsp. salt, 1/2 c. oil and 2 tbsp. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift first 3 ingredients into ungreased pie pan.
Combine oil and milk; whip until cloudy.
Pour over flour mixture; mix with fork until blended.
Pat into shape with hands.
Prick and bake at 400Β° for 12 to 15 minutes.
You are now ready to pour your favorite filling into the cooked crust.
π· Perfect Pairings
Complete your meal with these
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