Pie Crust
Pie Crust is an moderately easy dinner. Made with 3 c. flour, 1 tsp. salt, 1 1/3 c. shortening, 1 egg and 1/2 c. water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend together flour, salt and shortening until like fine cornmeal. Mix together egg, water and vinegar. Add to flour mixture.
Makes 4 single crusts or top and bottom crust for 9 x 13-inch pan.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment