Pie Crust
Pie Crust is an easy dinner. Made with 4 c. flour, 1 3/4 c. butter crisco, pinch of salt and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat egg in cup and then add enough water with egg to make 1 cup.
Cut shortening into flour and salt.
Add egg and water and mix together.
Makes enough pie dough for about four pies. Easy to roll.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment