Pie Crust
Pie Crust is an moderately easy dinner. Made with 4 c. plain flour, 1 tsp. baking powder, 1 tsp. salt, 1 tbsp. sugar and 1 to 1 1/2 c. shortening, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift dry ingredients together. Cut in shortening.
Mix water, egg and vinegar.
Add to dry ingredients.
Can be kept in refrigerator two weeks.
π· Perfect Pairings
Complete your meal with these
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