Pie Crust
Pie Crust is an easy dinner. Made with 2 1/4 c. flour, 1/4 tsp. baking powder, pinch of salt, 2/3 c. oil and 1/3 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine dry ingredients.
Add oil and milk; stir until all dry ingredients are wet.
Divide and roll between floured wax paper. This recipe will only make enough for a 9-inch double pie crust.
π· Perfect Pairings
Complete your meal with these
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