Pie Crust
Pie Crust is an easy dinner. Made with 2 1/4 c. flour, 2/3 c. corn oil, 1 tsp. salt and 4 tbsp. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and roll between waxed paper. Makes one 9-inch pie (2 crust) or 2 pie shells.
π· Perfect Pairings
Complete your meal with these
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