Pie Crust
Pie Crust is an moderately easy dinner. Made with 2 1/2 c. flour, 1 c. shortening, 1/2 tsp. salt, 1 egg and 5 tbsp. water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment