Pie Crust
Pie Crust is an easy dinner. Made with 1 c. shortening, 2 c. boiling water (cooled), 1 tsp. salt and 4 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add one cup flour, one cup at a time, mixing well after each addition.
This crust may be refrigerated until used.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment