Pico De Gallo
Pico De Gallo is an moderately easy dinner. Made with 2 large ripe tomatoes, 1/2 large onion, 2 to 3 tbsp. cilantro (most commissaries carry this in produce section), 3 tsp. or more pickled jalapeños and approximately 1/8 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Dice tomatoes, onion, cilantro and jalapeños.
Add garlic and salt; mix well.
May be eaten with tortilla chips.
Great over scrambled eggs (Egg Beaters) and my favorite, fajitas.
🍷 Perfect Pairings
Complete your meal with these
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