Pickles
Pickles is an moderately easy dinner. Made with 1 qt. processed dills, 2 cloves garlic, 2 c. sugar, 1 c. white vinegar and 7 whole cloves, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Drain pickles and slice as thick as you like.
Put back into jar.
Slice garlic thin and add to sliced pickles.
Simmer the sugar, vinegar, cloves and cinnamon for 5 minutes until clear and hot.
Pour over pickles.
Cover jar tightly and leave sealed for ten (10) days.
(Important: Do not open any sooner than 10 days.) Very tasty for all occasions.
π· Perfect Pairings
Complete your meal with these
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