Pickled Red Beets and Eggs
Pickled Red Beets And Eggs is an moderately easy dinner. Made with 3 cans sliced red beets, 1 c. sugar, 1 c. vinegar, 2 tbsp. cornstarch and 24 whole cloves, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain beets, reserving 1 1/2 cups liquid.
Place beets and liquid along with all other ingredients; mix well and cook until thickened.
π· Perfect Pairings
Complete your meal with these
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