Pickled Peaches

Name: Pickled Peaches
Ingredients: 2 qt. best cider vinegar; 1 tbsp. whole cloves; 3 qt. granulated sugar; 1/4 lb. stick cinnamon

Pickled Peaches is an easy dinner. Made with 2 qt. best cider vinegar, 1 tbsp. whole cloves, 3 qt. granulated sugar and 1/4 lb. stick cinnamon, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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🔗 Recipe adapted from RecipeNLG-Full

#Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

2 qt. best cider vinegar

1 tbsp. whole cloves

3 qt. granulated sugar

1/4 lb. stick cinnamon

👨‍🍳 Instructions

Make a syrup of the vinegar and sugar.

Place this in a kettle with a spice bag containing the whole cloves and stick cinnamon. Pare and halve the peaches, leaving an occasional stone for flavor.

Peaches may be left whole.

Cook the peaches in the syrup until tender, then place in jars.

Fill jars with the vinegar syrup and seal.