Pickled Okra
Pickled Okra is an moderately easy dinner you can prepare in just 56 minutes. Made with garlic, pods hot pepper, . dill seed, . mustard seed and qt. vinegar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Scald 6 pint jars. Bring vinegar, water and salt to a boil. Add garlic, pepper, dill and mustard.
Simmer 5 minutes.
Place small okra pods and spices evenly into scalded jars.
Pour liquid over okra and seal.
Let stand at least a week.
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