Pickled Hot Peppers
Pickled Hot Peppers is an moderately easy dinner you can prepare in about 1 hour 58 minutes. Made with . 3-5 inch hot peppers or sweet banana peppers, boiling water, c. vinegar, c. water and c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Wash peppers thoroughly
Cut off stem end only, trimming longer peppers to fit jar
Place peppers in bowl cover with boiling water
Let stand 5 minutes
Drain
Combine vinegar, water and sugar in saucepan
Heat to boiling, then simmer 5 minutes
Pack peppers in clean hot jars
Add to each jar 2 cloves garlic, and salt
Pour simmering liquid over peppers to within 1/2 inch of rim, making sure the liquid covers peppers
Place lids on jar at once
Process 10 minutes in boiling water bath
Makes 4 pints.
π· Perfect Pairings
Complete your meal with these
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