Pickled Eggs and Beets
Pickled Eggs And Beets is an moderately easy dinner. Made with 1 c. water, 1 c. vinegar, 2 tbsp. brown sugar, 1/2 tsp. salt and 1 can beets (with juice), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat water, vinegar, sugar and salt to boiling.
Pour over beets and juice in a large container. Add peeled hard-boiled eggs. Let set in refrigerator for 3 days.
π· Perfect Pairings
Complete your meal with these
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