Pickled Black-Eyed Peas
Pickled Black-Eyed Peas is an moderately easy dinner you can prepare in just 40 minutes. Made with c. cooked black-eyed peas, drained, c. salad oil, c. vinegar, c. garlic buds and medium onion, sliced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix ingredients.
Store in covered container in refrigerator. Remove garlic after 1 day.
May be kept as long as two weeks in the refrigerator.
π· Perfect Pairings
Complete your meal with these
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