Pickled Black-Eyed Peas

Pickled Black-Eyed Peas

πŸ‘οΈ 3 views

Pickled Black-Eyed Peas is an moderately easy dinner. Made with 2 cans black-eyed peas, drained well, 1 bunch green onions, sliced, 1/2 c. oil, 1/4 c. vinegar and 2 cloves garlic, minced, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Heat all ingredients, except peas and onions.

Bring to a boil.

Pour over peas and onions, which have been mixed together in a bowl.

Refrigerate.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.