Pickled Beets
Pickled Beets is an moderately easy dinner you can prepare in about 1 hour. Made with beets, c. vinegar, c. sugar, . whole cloves and cinnamon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cook beets until tender with 2-inches of tops left on.
To pickle beets, use a granite pan large enough to make 8-quarts. Heat all ingredients to a boiling point, then all the cut up beets and bring to a boil.
Reduce the heat to medium.
Have jars and lids hot.
Fill jars and seal.
Wait 2 weeks before opening for better flavor.
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