Pickled Beets

Pickled Beets

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Pickled Beets is an moderately easy dinner. Made with 1 c water, 1 c sugar, 2 cinnamon sticks, 1 c cider vinegar or red wine vinegar and 3/4 t whole allspice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In dutch oven or crock pot mix all ingredients except beets, bring to boil and simmer 15 minutes uncovered.

Add beets to hot liquid.

Cover and let cool.

Refrigerate stirring once a day for 4-5 days.

Serve cold, store in refrigerator.

Be careful-this mixture will stain.

🍷 Perfect Pairings

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