Picante Chicken and Rice
Picante Chicken And Rice is an moderately easy dinner. Made with 6 boneless chicken breast halves, skin removed, 3/4 c. coarsely chopped onion, 3 large garlic cloves, minced, 1 tbsp. vegetable oil and 1 1/4 c. chicken broth, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Sprinkle chicken with salt.
Set aside.
In a 10-inch skillet, cook onion and garlic in oil for 2 minutes.
Add chicken broth and salsa.
Bring to a boil.
Stir in rice.
Arrange chicken breasts over rice.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment