Petrified Sauerkraut
Petrified Sauerkraut is an easy dinner. Made with 1 lb. hamburger, 1 large onion, 1 (27 oz.) can kraut, drained, 1 (15 oz.) can tomato sauce and 1 c. brown sugar, packed, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat and onion; drain.
Add all remaining ingredients. Bake, uncovered, in glass dish at 350Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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