Peter Paul Mounds Cake
Peter Paul Mounds Cake is an moderately easy dessert you can prepare in just 46 minutes. Made with c. plain flour, c. self-rising flour, c. solid shortening, c. sugar and c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream together sugar and shortening, beating in eggs, one at a time.
Sift flours together; add milk and vanilla.
Pour into 3 greased and floured 9-inch pans.
Bake at 350Β° for 30 to 35 minutes.
π· Perfect Pairings
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