Peter Paul Mounds Cake
Peter Paul Mounds Cake is an moderately easy dinner. Made with 1 pkg. chocolate cake mix, 1 stick butter, softened, 1 c. milk, 3/4 c. sugar and 24 large marshmallows, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Prepare cake mix according to directions on box, adding softened butter.
Bake in a 17 x 11 1/2-inch jelly pan or a large cookie sheet with sides, at 350Β° for 15 minutes or until a toothpick comes out clean.
Combine the milk, sugar, marshmallows and coconut in a saucepan, until marshmallows are melted.
Spread over cake.
In a saucepan, cook remaining ingredients over low heat.
Spread over the coconut layer.
Refrigerate.
Makes 30 servings.
π· Perfect Pairings
Complete your meal with these
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