Peter Paul Mounds Cake
Peter Paul Mounds Cake is an moderately easy dessert you can prepare in about 1 hour 20 minutes. Made with . chocolate cake mix, butter, softened, c. milk, c. sugar and large marshmallows, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Prepare cake mix according to directions on box, adding softened butter.
Bake in a 17 x 11 1/2-inch jelly pan or a large cookie sheet with sides, at 350Β° for 15 minutes or until a toothpick comes out clean.
Combine the milk, sugar, marshmallows and coconut in a saucepan, until marshmallows are melted.
Spread over cake.
In a saucepan, cook remaining ingredients over low heat.
Spread over the coconut layer.
Refrigerate.
Makes 30 servings.
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