Peter Paul Mounds Cake
Peter Paul Mounds Cake is an moderately easy dinner. Made with 1 c. all-purpose flour, 1 c. self-rising flour, 2 c. sugar, 1 c. shortening (crisco oil) and 1 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together the sugar and shortening.
Beat in the eggs, one at a time.
Stir in the flour alternately with the milk.
Add vanilla.
Pour into 4 cake pans.
Bake in a 350Β° oven for 25 minutes.
π· Perfect Pairings
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