Peter Paul Mound Cake
Peter Paul Mound Cake is an moderately easy dinner. Made with 1 stick butter, softened, 2 c. sugar, 3 eggs, 1 tsp. soda and 2 1/2 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cream butter and sugar.
Add eggs one at a time, beating well after each addition.
Sift together the soda, flour, salt and cocoa.
Add dry ingredients to egg mixture alternately with the buttermilk.
Bake in 3 greased and floured 8-inch pans for 30 minutes at 350Β°.
Cool in pans on rack until completely cool.
π· Perfect Pairings
Complete your meal with these
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