Persimmon Pudding

Persimmon Pudding

Persimmon Pudding is an moderately easy dinner. Made with 3 large eggs, 1 c. plain flour (before sifted), 2 c. sugar, 1/4 tsp. soda and 1/4 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook at 325Β° for 1 hour and 15 minutes in 12 x 9 x 12-inch baking dish.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.