Persimmon Bread
Persimmon Bread is an moderately easy dinner. Made with 4 eggs, 2 c. sugar, 2 c. flour, 3 tsp. cinnamon and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine eggs, sugar, and cooking oil; beat well.
Sift together flour, cinnamon, soda, and salt; add gradually to egg mixture; mix well.
Add persimmons and mix well.
Pour into 1 large or 2 small pans.
Bake 1 hour or until done at 350Β°.
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