Persian Sweets
Persian Sweets is an easy dinner. Made with 1/3 c. chopped raisins, 3/4 c. chopped dates, 3/4 c. chopped nut meats and powdered sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix raisins, dates and nuts. Knead on breadboard dredged with powdered sugar.
When mixture is fairly stiff, roll to 1/2-inch thickness and cut in 1-inch lengths.
Roll each piece in powdered sugar and store in covered container.
This candy will keep for 3 weeks.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment