Perfect Rolls
Perfect Rolls is an moderately easy dinner. Made with 5 c. self-rising flour, 1 c. shortening, 2 yeast cakes, 1/2 c. warm water and 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Dissolve yeast in warm water.
Pour milk over shortening and sugar.
Add 1/2 of the flour and mix, then add remaining flour and yeast.
Mix thoroughly.
Let stand for 15 to 20 minutes, then use as much of the dough as needed.
Store remaining dough in refrigerator.
Bake at 375Β° until brown.
π· Perfect Pairings
Complete your meal with these
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