Perfect Rolls

Name: Perfect Rolls
Ingredients: 3/4 c. sugar; 2 tsp. salt; 2 pkg. yeast; 1 egg; 1 stick margarine; 2 c. water; about 6 c. flour

Perfect Rolls is an moderately easy dinner. Made with 3/4 c. sugar, 2 tsp. salt, 2 pkg. yeast, 1 egg and 1 stick margarine, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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#Roll #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

3/4 c. sugar

2 tsp. salt

2 pkg. yeast

1 egg

1 stick margarine

2 c. water

about 6 c. flour

👨‍🍳 Instructions

In a large bowl, combine sugar, salt, yeast and 2 cups flour. In pan, heat margarine and water until very warm (120° to 130°). Beat liquid into dry mixture until blended.

Increase speed to medium.

Beat 2 minutes.

Beat in egg.

Continue beating 2 minutes more.

With spoon, stir in remaining 3 to 4 cups flour to make a soft dough.

Turn on floured surface.

Knead 10 minutes.

Shape into ball.

Let rest 10 minutes.

Shape and raise 1 hour.

Bake 15 to 20 minutes in a 400° oven.