Perfect Pie Crust
Perfect Pie Crust is an easy dinner. Made with 2/3 c. crisco, 2 c. sifted flour, 1 tsp. salt and 1/4 c. ice cold water or cold 7-up, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour and salt in bowl (set aside 1/3 cup of flour to flour pastry cloth with).
Using a pastry knife, cut shortening into flour.
Add ice cold water a little at a time. If you don't sift your flour and use a pastry knife, it won't be perfect.
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