Perfect Pie Crust
Perfect Pie Crust is an moderately easy dinner. Made with 4 c. unsifted flour, 2 tsp. salt, 1 tbsp. sugar, 1 3/4 c. vegetable shortening and 1 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Put first 3 ingredients in a large bowl; mix well with a fork. Add shortening; mix until crumbly.
In a small bowl, beat together water, vinegar and egg.
Combine the two mixtures; mix until moist.
Divide dough in equal flat round patties ready for rolling.
Wrap in plastic.
Chill 30 minutes.
π· Perfect Pairings
Complete your meal with these
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