Perfect Pecan Pie
Perfect Pecan Pie is an moderately easy dinner. Made with 1 unbaked pastry shell, 3 eggs, whipped with fork, 1/2 stick margarine (4 tbsp.), 3/4 c. dark alaga syrup or dark karo and 3/4 c. white sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar and syrup.
Add eggs and melted margarine (not hot, it will curdle eggs).
Add vanilla and pecans.
Pour into pastry shell and bake at 350Β° for 60 minutes.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment