Perfect Corn Bread
Perfect Corn Bread is an moderately easy dinner. Made with 1 c. flour, 1 c. corn meal, 3 tbsp. sugar, 1 egg and 2 tbsp. melted shortening, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Heat oven to 425Β°.
Sift flour, corn meal, sugar, salt and baking powder together.
Stir in milk, egg and melted shortening. Pour into a greased 8 x 8-inch pan.
Bake for 25 to 30 minutes.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment