Perfect Apple Pie
Perfect Apple Pie is an moderately easy dinner. Made with 6 to 8 tart apples, pared, cored and thinly sliced *, 3/4 to 1 c. sugar, 2 tbsp. flour, 1/2 to 1 tsp. cinnamon and dash of ground nutmeg, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
If apples lack tartness, sprinkle with about 1 tablespoon lemon juice.
Combine sugar, flour, spices and dash of salt; mix with apples.
Line 9-inch pie plate with pastry.
Fill with apple mixture; dot with butter.
Adjust top crust, cutting slits for escape of steam; seal.
Sprinkle with sugar.
Bake at 400Β° for 50 minutes or until done.
π· Perfect Pairings
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