Peppery Pork Chops
Peppery Pork Chops is an easy dinner. Made with 1 tbsp. paprika, 1 tsp. garlic salt, 1/2 tsp. pepper, 4 pork chops, cut 3/4-inch thick and 1/2 c. dairy sour cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a small mixing bowl combine paprika, garlic salt and pepper.
Mix well.
Rub each chop with paprika mixture.
Place the pork chops on the unheated rack of a broiler pan.
Broil 4 to 5 inches from the heat for 8 minutes.
Turn chops and broil for 7 to 9 minutes more or until the meat is no longer pink.
Serve with sour cream.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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