Peppery Hush Puppies
Peppery Hush Puppies is an impressive dinner. Made with 2 c. yellow corn meal, 1/2 c. plus 3 tbsp. all-purpose flour, 1 1/2 tsp. sugar, 1 tsp. salt and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
Combine dry ingredients; add buttermilk, water, margarine and eggs. Mix well. Stir in onion and peppers. Carefully drop batter by teaspoon into hot oil (375°). Fry 3 to 5 minutes, turning once, until hush puppies are golden brown.
Drain well on paper towels. Yields about 2 1/2 dozen.
🍷 Perfect Pairings
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