Peppery Green Bean Medley
Peppery Green Bean Medley is an moderately easy dinner. Made with 1 lb. fresh green beans, 2/3 c. canned, ready-to-serve, reduced sodium, fat-free chicken broth, 2 cloves garlic, minced, 1/4 tsp. ground red pepper and 1 small sweet red pepper, cut into thin strips, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Wash green beans.
Trim ends and remove strings; cut into 1 1/2-inch pieces.
Set aside.
Combine chicken broth, garlic and ground red pepper in a large nonstick skillet; bring to a boil. Stir in green beans; cover and cook over medium heat 5 minutes. Add pepper strips and onion; cook, uncovered, 5 to 7 minutes or until crisp-tender, stirring often.
Gently stir in salt and pepper.
π· Perfect Pairings
Complete your meal with these
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