Peppers Stuffed with Corn
Peppers Stuffed With Corn is an moderately easy dinner you can prepare in just 36 minutes. Made with to 8 green bell peppers, c. cooked corn, . salt, . pepper and c. grated cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cut stems off peppers and remove seeds, then parboil for 2 minutes.
Combine and fill peppers.
Place in baking dish and bake at 350Β° for 10 to 15 minutes.
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