Pepperoni Puffs

Pepperoni Puffs

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Pepperoni Puffs is an easy dinner. Made with 8 oz. can pillsbury refrigerated quick crescent dinner rolls, 3 1/2 oz. pkg. 32 slices hormel sliced pepperoni and 1/2 c. shredded mozzarella cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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👨‍🍳 Instructions

Preheat oven to 350°.

Separate dough into 4 rectangles. Firmly press perforations.

Place 8 pepperoni slices on each. Sprinkle with 2 tablespoons cheese.

Starting at short side, tightly roll.

Pinch dough to seal.

Slice each roll into 4 equal slices.

Pinch one side on each.

Place sealed side down on ungreased cookie sheet.

Bake at 350° for 18 to 20 minutes.

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