Pepperoni Pinwheels
Pepperoni Pinwheels is an easy dinner. Made with 8 oz. can pillsbury quick crescent dinner rolls, 3 1/2 oz. (32 slices) pepperoni, 2 oz. (1/2 c.) mozzarella cheese, shredded and 1 c. prepared pizza or spaghetti sauce, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Separate dough into 4 rectangles.
Firmly press perforation to seal.
Place 8 pepperoni slices on each rectangle. Sprinkle with 2 tablespoons cheese.
Starting at shortest side, tightly roll up each rectangle.
Pinch to seal. Slice each roll into 4 equal slices.
Pinch dough together on one side to seal.
Place sealed side down on ungreased cookie sheet. Bake for 18 to 20 minutes or until golden brown.
Serve with warmed pizza sauce, if desired.
π· Perfect Pairings
Complete your meal with these
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