Pepperoni Pinwheels
Pepperoni Pinwheels is an easy dinner. Made with 8 oz. can refrigerator crescent dinner rolls, 1 c. pizza sauce, 3 1/2 oz. pkg. sliced pepperoni and 1/2 c. shredded mozzarella cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Preheat oven to 350Β°.
Separate dough into four rectangles. Press to seal perforations.
Place 8 pepperoni slices on each. Sprinkle with 2 tablespoons cheese.
Start with short side and roll up each rectangle.
Pinch and seal.
Slice each roll into 4 equal slices.
Pinch dough on one side of each slice to seal. Place sealed side down on ungreased sheet.
Bake for 18 to 20 minutes.
Yields 16 servings.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment