Pepperoni Bread
Pepperoni Bread is an moderately easy dinner. Made with 1 loaf frozen bread dough, 1/4 lb. sliced pepperoni, 1/4 lb. sliced provolone cheese, 1 egg and parmesan cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Let dough thaw several hours.
Spread on greased cookie sheet out to edges.
Separate egg.
Brush dough with yolk.
Place pepperoni in rows to cover dough.
Place Provolone on top evenly. Sprinkle with Parmesan cheese and oregano.
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