Pepperoni Bread
Pepperoni Bread is an easy dinner. Made with 2 loaves frozen bread dough, sliced pepperoni (about 1/2 lb.) and 16 oz. shredded mozzarella cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Thaw bread dough (takes about 2 hours), but do not let rise. Grease cookie sheet.
Flatten dough loaf on sheet.
Place pepperoni on dough, then cheese.
Roll together, tuck in edges. No need to grease pan again.
Bake at 350Β° for 40 to 45 minutes. Let cool slightly and slice.
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