Pepperoni and Broccoli Pasta

Pepperoni and Broccoli Pasta

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Pepperoni And Broccoli Pasta is an moderately easy dinner. Made with 8 oz. spring shaped macaroni, cooked, 3 or more cloves garlic, 1 tbsp. cooking oil, 1 c. sliced or cubed pepperoni and 1 large bunch fresh broccoli, cooked until crisp-tender, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In large skillet, cook garlic in the oil over low heat until tender.

Do not brown.

Mash softened garlic to release flavor. Add pepperoni and cook until slightly browned.

Add well drained broccoli and heat until flavors are blended.

Mix in hot, cooked and well drained macaroni.

Sprinkle with Parmesan cheese.

Add salt and pepper to taste.

🍷 Perfect Pairings

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