Peppernuts

Name: Peppernuts
Ingredients: 2 c. dark Karo syrup; 2 c. light Karo syrup; 1 c. dark brown sugar; 1 c. white sugar; 1 c. butter; 1 c. Crisco; 1 tsp. salt; 1 1/2 tsp. baking powder; 1 1/2 tsp. cinnamon; 1 tsp. ginger; 1/2 tsp. cloves (ground); 1/4 tsp. black pepper

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Peppernuts is an moderately easy dinner. Made with 2 c. dark karo syrup, 2 c. light karo syrup, 1 c. dark brown sugar, 1 c. white sugar and 1 c. butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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#Dinner

📊 At a Glance

Difficulty Medium

Nutrition Facts

Servings per recipe 1

Serving size 1 serving (648g)

Amount per serving

Calories 1799

% Daily Value*

Total Fat 85g 109%

Saturated Fat 41g 205%

Trans Fat 0g

Cholesterol 172mg 57%

Sodium 786mg 34%

Total Carbohydrate 221g 80%

Dietary Fiber 0g 0%

Total Sugars 160g

Protein 13g 26%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Heat syrup, sugar, butter and Crisco mixture, bringing mixture to a boil.

Cool mixture to warm.