Peppermint Stick Pie
Peppermint Stick Pie is an easy dinner. Made with 4 1/2 c. crisp rice cereal, 1 c. (6 oz.) semi-sweet chocolate chips, melted, 2 qt. peppermint stick ice cream, softened, chocolate syrup or chocolate fudge topping and crushed peppermint candies, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Combine cereal and chocolate; mix well.
Press into bottom and up sides of an ungreased 10-inch pie plate.
Freeze for 5 minutes.
Spoon ice cream into the crust.
Freeze until ready to serve.
Garnish with chocolate syrup and peppermint candies.
Yield: 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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