Peppermint Crunch
Peppermint Crunch is an easy dinner. Made with 1 lb. white chocolate and 1/3 to 1/2 bag peppermint pieces, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cover a cookie sheet with wax paper.
In a double boiler, melt chocolate.
Mix in peppermint and pour onto wax paper.
Spread into a thin layer by shaking cookie sheet or dropping cooking sheet onto counter.
Place in freezer for 5 minutes.
Break into bite-size pieces.
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